May 1, 2019

Top of the class! Students selected to take part in esteemed calf-rearing competition announced

Irish Angus Producer Group reveal details of five school groups chosen for unique schools competition. Wednesday 1st May 2019: Today, students from five schools around the country were invited to meet the Irish Angus calves that they will rear for 18 months as part of a unique competition. The Certified Irish Angus Beef Schools Competition, run by Irish Angus Producer Group in association with ABP and Kepak, aims to encourage second level students to gain an understanding about the care and attention that is required to produce and market the highest quality beef for consumers.
March 14, 2019

Wellies to Bellies – Laurel Hill Girls Know Their Beef!

City school takes the overall prize in prestigious national calf-rearing competition. 14th March 2019: At an awards ceremony in Croke Park today, five students from Laurel Hill secondary school in the heart of Limerick City were announced as the overall winners of the 2019 Certified Irish Angus Beef Schools Competition. The students, Susan O’Neill, Jane McNamara, Aishling O’Neill, Aoibhinn Leahy & Emily Walsh took the top prize, in spite of the fact that none of them come from a farming background.
February 14, 2019

Ag Science students visit leading retailers in Ireland and Netherlands to learn about the marketing of Irish beef

A group of agricultural-science students who are participating in the Certified Irish Angus Beef Schools Competition this week visited the headquarters of leading retailers Tesco Ireland and Albert Heijn to learn about the marketing and export of Certified Irish Angus Beef.

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Recap: Certified Irish Angus School’s Competition 2025
 
We caught up with our winners, Mercy Secondary School, Kilbeggan to see just what it meant to scoop the top prize at our award ceremony last week!
 
With the highest ever number of applications last year, our competition has gone from strength to strength, and we can’t wait to welcome five new finalists at the Ploughing Championships later this year 🙌
 
#CertifiedIrishAngus #SchoolsCompetition #Education

Recap: Certified Irish Angus School’s Competition 2025

We caught up with our winners, Mercy Secondary School, Kilbeggan to see just what it meant to scoop the top prize at our award ceremony last week!

With the highest ever number of applications last year, our competition has gone from strength to strength, and we can’t wait to welcome five new finalists at the Ploughing Championships later this year 🙌

#CertifiedIrishAngus #SchoolsCompetition #Education
...

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What a day 🤩
 
We were delighted to return to Croke Park today for the final of the Certified Irish Angus School’s Competition and to crown our 2025 winners 🏆
 
Congrats once again to Mercy Secondary School Kilbeggan on winning, and to all of our finalists this year for their excellent efforts and hard work 👏
 
Thank you to Minister Helen McEntee for joining us, alongside special guest Ryanair CEO and Angus farmer, Michael O’Leary, our fantastic MC, Broadcaster Suzanne Campbell and our partners ABP, Kepak, and retail partner Tesco Ireland. 
 
Until next year 🗓️

What a day 🤩

We were delighted to return to Croke Park today for the final of the Certified Irish Angus School’s Competition and to crown our 2025 winners 🏆

Congrats once again to Mercy Secondary School Kilbeggan on winning, and to all of our finalists this year for their excellent efforts and hard work 👏

Thank you to Minister Helen McEntee for joining us, alongside special guest Ryanair CEO and Angus farmer, Michael O’Leary, our fantastic MC, Broadcaster Suzanne Campbell and our partners ABP, Kepak, and retail partner Tesco Ireland.

Until next year 🗓️
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Save this for later 🍴 ➡️

Picture this: You're in the mood for a burger, or next-level sandwich but you don't know where to start.

Enter: Leftover roast beef, thinly sliced and piled high 🥩

We love adding mustard, sauerkraut or pickles and a grind or two of salt and pepper. Enjoy!

#CertifiedIrishAngus #IrishBeef #Recipes #Inspiration

Save this for later 🍴 ➡️

Picture this: You`re in the mood for a burger, or next-level sandwich but you don`t know where to start.

Enter: Leftover roast beef, thinly sliced and piled high 🥩

We love adding mustard, sauerkraut or pickles and a grind or two of salt and pepper. Enjoy!

#CertifiedIrishAngus #IrishBeef #Recipes #Inspiration
...

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